техническая литература
The Management of Complex Projects
Hedley Smyth
Value is added to projects through the relationships surrounding the client; the focus of this book is therefore the client as project, rather than the building on the ground. It shows how to create and maintain effective relationships between...
Value Management of Construction Projects
John Kelly
This book presents an integrated value philosophy, methodology and tool kit for improving project delivery for clients, based on best practice. It combines the theory and practice of value management and is written in such a way that the theory,...
Policy, Management and Finance of Public-Private Partnerships
Matthias Beck
This book examines some of the key policy, financial and managerial aspects of public-private partnerships within the context of the global spread of this form of procurement. The chapters investigate political and institutional issues...
CDM Regulations 2007 Procedures Manual
Stuart Summerhayes D.
This Procedures Manual provides a documentation system which has been developed by a practising CDM co-ordinator for use with the Construction (Design and Management) Regulations 2007. It addresses the full range of obligations on all parties...
Innovation in Small Professional Practices in the Built Environment
Martin Sexton
From the book’s Foreword by Trevor Mole, Managing Director, Property Tectonics; President of the European Association of Building Surveyors and Construction Experts: ‘Shu-Ling and Martin have built on their research work and that of others to...
Finite-Elemente-Methoden im Stahlbau
Rolf Kindmann
The Finite Element Method (FEM) has become a standard tool used in everyday work by structural engineers having to analyse virtually any type of structure. After a short introduction into the methodolgy, the book concentrates on the calculation...
Empfehlungen des Arbeitskreises "Pf?hle" - EA-Pf?hle
Deutsche Gesellschaft f?r Geotechnik e.V. / German Geotechnical Society
Dieses Handbuch gibt einen vollstandigen und umfassenden Uberblick uber Pfahlsysteme und ihre Anwendungen. Der Bemessung und Ausfuhrung von Pfahlgrundungen liegen die DIN 1054 Ausgabe 2005 sowie die europaischen Ausfuhrungsnormen DIN EN 1536...
Bewertung und Verst?rkung von Stahlbetontragwerken
Werner Seim
Strengthening of existing structures is an increasing area of work for practising structural design engineers. The book delivers the necessary knowledge about various methods of recording the condition of existing elements and structures and the...
The History of the Theory of Structures
Ekkehard Ramm
This book traces the evolution of theory of structures and strength of materials – the development of the geometrical thinking of the Renaissance to become the fundamental engineering science discipline rooted in classical mechanics. Starting...
Baubetrieb und Bauverfahren im Tunnelbau
Gerhard Girmscheid
Bei der Festlegung von Stra?entrassen und Bahnstrecken werden heute umweltvertragliche Losungen gefordert. Dies hat dazu gefuhrt, dass der Tunnelbau im Fels- und Lockergestein einen gro?en Aufschwung erlebt. Die Anforderungen an diese...
Recommendations on Piling (EA Pf?hle)
Alan Johnson
This handbook provides a complete and detailed overview of piling systems and their application. The design and construction of piled foundations is based on Eurocode 7 and DIN 1054 edition 2010 as well as the European construction codes DIN EN...
Design of Joints in Steel and Composite Structures
ECCS – European Convention for Constructional Steelwork
This book details the basic concepts and the design rules included in Eurocode 3 Design of steel structures: Part 1-8 Design of joints Joints in composite construction are also addressed through references to Eurocode 4 Design of composite steel...
The Wiley Encyclopedia of Packaging Technology
Kit Yam L.
The complete and authoritative guide to modern packaging technologies —updated and expanded From A to Z, The Wiley Encyclopedia of Packaging Technology, Third Edition covers all aspects of packaging technologies essential to the food and...
Essentials of Project and Systems Engineering Management
Howard Eisner
The Third Edition of Essentials of Project and Systems Engineering Management enables readers to manage the design, development, and engineering of systems effectively and efficiently. The book both defines and describes the essentials of...
The Wiley Guide to Project, Program, and Portfolio Management
Peter Morris
A comprehensive guide to project management and its interaction with other management systems and strategies The Wiley Guides to the Management of Projects address critical, need-to-know information that will enable professionals to successfully...
The Wiley Guide to Project Organization and Project Management Competencies
Peter Morris
A guide to the human factors in project management: knowledge, learning, and maturity The Wiley Guides to the Management of Projects address critical, need-to-know information that will help professionals successfully manage projects in most...
The Wiley Guide to Project Control
Peter Morris
Timely and accessible content on the traditional project management activities of control, risk, time and cost, and quality and value The Wiley Guides to the Management of Projects address critical, need-to-know information that will help...
Introduction to Finite Element Analysis and Design
Bhavani Sankar V.
Introduces the basic concepts of FEM in an easy-to-use format so that students and professionals can use the method efficiently and interpret results properly Finite element method (FEM) is a powerful tool for solving engineering problems both...
Multibody Dynamics with Unilateral Contacts
Friedrich Pfeiffer
As mechanical systems become more complex so do the mathematical models and simulations used to describe the interactions of their parts. One area of multibody theory that has received a great deal of attention in recent years is the dynamics of...
Structural Health Monitoring of Large Civil Engineering Structures
Hua-Peng Chen
A critical review of key developments and latest advances in Structural Health Monitoring technologies applied to civil engineering structures, covering all aspects required for practical application Structural Health Monitoring (SHM) provides...
ISO 14000 Environmental Management Standards
Alan Morris S.
This book covers the cross-disciplinary areas between management issues and engineering issues relevant to implementation of Environmental Management Systems (EMS) to the ISO 14000 series standards. It summarises the requirements set by ISO14001...
Handbook of Public Water Systems
HDR Inc. Engineering
Public water systems deliver high-quality water to the public. They also present a vast array of problems, from pollution monitoring and control to the fundamentals of hydraulics and pipe fitting.
Wiley's Remediation Technologies Handbook
Jay Lehr H.
Wiley's Remediation Technologies Handbook: Major Contaminant Chemicals and Chemical Groups, extracted from the Enviroglobe database, consists of 368 chemicals and chemical groups. This book lists in alphabetical order these chemical and chemical...
Environmental Assessment in Developing and Transitional Countries
Clive George
Since the 1980s, and especially since the Rio Earth Summit in 1992, there has been a substantial extension in the adoption and use of Environmental Assessment (EA) procedures in developing countries and countries in transition (low and middle...
The Wetlands Handbook, 2 Volume Set
Edward Maltby
Forty-two chapters by international experts from a wide range of disciplines make The Wetlands Handbook the essential tool for those seeking comprehensive understanding of the subject. A departure from more traditional treatises, this text...
Hydrogeochemistry Fundamentals and Advances, Environmental Analysis of Groundwater
Viatcheslav Tikhomirov V.
Water is the Earth’s most precious resource. Until recent years, water was often overlooked as being overly abundant or available, but much has changed all over the world. As climate change, human encroachment on environmental areas, and...
Handbook of Knowledge Management for Sustainable Water Systems
Meir Russ
A comprehensive synthesis of the best practices for management in the vital and rapidly growing field of sustainable water systems Handbook of Knowledge Management for Sustainable Water Systems offers an authoritative resource that goes beyond...
Science, Society, and the Supermarket
David Castle
The new science of nutrigenomics and its ethical and societal challenges Gene-diet interactions–which underlie relatively benign lactose intolerance to life-threatening conditions such as cardiovascular disease–have long been known. But until...
Microbiology and Technology of Fermented Foods
Robert Hutkins W.
While many food science programs offer courses in the microbiology and processing of fermented foods, no recently published texts exist that fully address the subject. Food fermentation professionals and researchers also have lacked a single...
Multivariate and Probabilistic Analyses of Sensory Science Problems
Rui Xiong
Sensory scientists are often faced with making business decisions based on the results of complex sensory tests involving a multitude of variables. Multivariate and Probabilistic Analyses of Sensory Science Problems explains the multivariate and...
Sensory Discrimination Tests and Measurements
Jian Bi
Sensory discriminative analysis forms a fundamental type of methodology and is used widely in sensory and consumer research. Sensory Discrimination Tests and Measurements: Statistical Principles, Procedures and Tables provides a comprehensive...
Regulation of Functional Foods and Nutraceuticals
Clare Hasler M.
Regulation of Functional Foods and Nutraceuticals: A Global Perspective offers a comprehensive resource for information on regulatory aspects of the growing and economically important functional food industry. Regulatory systems and definitions...
Concept Research in Food Product Design and Development
Sebastiano Porretta
Concepts are critical for the development and marketing of products and services. They constitute the blueprint for these products and services, albeit at the level of consumers rather than at the technical level. A good product concept can help...
Barley for Food and Health
Rosemary Newman K.
With coverage of chemistry, genetics, and molecular breeding, this book provides comprehensive and current information on barley types, composition, characteristics, processing techniques, and products. Its emphasis on the nutritional and health...
High Pressure Processing of Foods
C. Dunne Patrick
In High Pressure Processing of Foods, an array of international experts interrelate leading scientific advancements that use molecular biology techniques to explore the biochemical mechanisms of spore germination and inactivation by high...
Dietary Supplement Labeling Compliance Review
James Summers L.
Consultant and long-time FDA food and dietary supplement labeling expert James Summers offers a comprehensive guide to understanding and complying with the dietary supplement labeling requirements of the Food and Drug Administration (FDA) in...
Design and Analysis of Sensory Optimization
Maximo C. Gacula, Jr.
This book discusses experimental designs which are very useful in sensory and consumer testing. As an added feature this coverage is fully illustrated with real-life examples. In addition, the importance of fractional factorial designs are...
Descriptvie Sensory Analysis in Practice
Maximo C. Gacula, Jr.
In defining sensory properties of products, descriptive techniques that utilize trained panels are used. Arthur D. Little, Inc. pioneered a desriptive technique in the 1950's known as the «Flavor Profile» that laid the foundation for the...
Multivariate Data Analysis in Sensory and Consumer Science
Garmt Dijksterhuis B.
This book is an outgrowth of research done by Dr. Gamt Dijsterhuis for his doctoral thesis at the University of Leiden. However, there are also contributions by several other authors, as well, including Eeke van der Burg, John Gower, Pieter...
Viewpoints and Controversies in Sensory Science and Consumer Product Testing
Howard Moskowitz R.
The authors skillfully present different approaches to the same problem and even different ways to look at the same type of data. If you have ever been stumped by a controversy in product assessment, the design of studies, or the analysis of...
Nondestructive Testing of Food Quality
Joseph Irudayaraj
The expert contributors to Nondestructive Testing of Food Quality clearly explain present industry advances and how to turn available instrumentation into valuable assets. Readers learn how the competencies of product knowledge, process...
Handbook of Probiotics and Prebiotics
Seppo Salminen
Since the publication of the first edition in 1999, the science of probiotics and prebiotics has matured greatly and garnered more interest. The first handbook on the market, Handbook of Probiotics and Prebiotics: Second Edition updates the data...
Glutathione and Sulfur Amino Acids in Human Health and Disease
Roberta Masella
The complex roles of glutathione and sulfur amino acids in human health Glutathione (γ-L-glutamyl-L-cysteinylglycine, GSH) is a major antioxidant acting as a free radical scavenger that protects the cell from reactive oxygen species (ROS)....
Handbook of Poultry Science and Technology, Secondary Processing
Yoshinori Mine
A comprehensive reference for the poultry industry—Volume 2 describes poultry processing from raw meat to final retail products With an unparalleled level of coverage, the Handbook of Poultry Science and Technology provides an up-to-date and...
Advanced Dairy Science and Technology
Trevor Britz
This important and comprehensive book covers, in depth, the most important recent advances in dairy technology. Providing core commercially important information for the dairy industry, the editors, both internationally known for their work in...
Preharvest and Postharvest Food Safety
Suresh Pillai D.
While presenting the latest scientific research on the major pathogens associated with meat, poultry, produce, and other foods, Pre-Harvest and Post-Harvest Food Safety: Contemporary Issues and Future Directions goes beyond other professional...
Food, Fermentation and Micro-organisms
Charles Bamforth W.
Fermentation and the use of micro-organisms is one of the most important aspects of food processing, an industry worth billions of US dollars world-wide. From beer and wine to yoghurt and bread, it is the common denominator between many of our...
The Handbook of Organic and Fair Trade Food Marketing
Simon Wright
The markets for organic and fair trade food are growing rapidly. Although there are some important differences, both seek to address the consumer desire for “better” food: fair trade because it offers economically disadvantaged producers a...
The Microbiology of Safe Food
Stephen J. Forsythe
The book will provide an overview of the important issues in food safety, which shows no sign of diminishing as a topic of huge concern from industry to consumer. The book does not set out to compete with large standard food microbiology titles...
Food Industry and the Internet
Drew Smith
Who is making money on the Web and who is losing it? This book brings together the first two hundred and fifty stories to appear on the revolutionary food industry intelligence service efoodnews.com. We have interviewed many of the largest...
